Job description:
- Supervision of day-to-day guests’ services at the hotel outdoor areas, i.e. beach, grass and pool area.
- Monitoring and supervision of the cleanliness and propriety of the outdoor areas, i.e. sunbeds, umbrellas, bins etc.
- Monitoring and supervision of the lifeguard team.
- Enhancement of the quality of service and guests’ satisfaction.
Required qualifications:
- Higher education diploma from a Hotel Management school will be considered an additional qualification
- Excellent knowledge of the Greek and English language.
- At least 3 years of previous experience as a Food and Beverage Manager
- EU Citizen or EU work permit holder
The company offers:
- Full training in all the company’s service protocols
- Pleasant working environment
- Accommodation and half board package
- Opportunities for continuous professional development
- Possibility of long-term employment
Job Category: Hotel Management
Job Type: Full Time
Job Location: Paphos